Sourced from pigs raised using methods that respect both the animal and the environment, each ham is rigorously selected for its quality. The subtle balance of sweetness, saltiness, and deep aromas make it the ideal choice for your appetizers, tapas, or premium charcuterie platters.

Origin: Spain
Maturing: 6 months minimum
Flavor: sweet, slightly salty
Texture: Firm, melts in the mouth
Net weight: 8 kg (whole ham)

Tasting tips:
For the best experience, serve the ham at room temperature. Pair it with toasted bread, fresh tomatoes, or a glass of Spanish red wine.

Discover the authenticity and finesse of Serrano Reserva Ham, a must-have for lovers of traditional charcuterie.