Culture and traditions with Whole Foie Gras with Sake: the common foundation of the two countries that combine their specialties. You will particularly appreciate:

- Foie Gras guaranteed without preservatives, additives or colorings
- 100% French origin of the ingredients
- The unrivaled quality of duck foie gras
- Ancestral know-how that offers an unrivaled taste
- The sweet and bitter nuances of sake

Format: 80g (2.82 oz) or 200g (7.05 oz)

Ingredients: Duck foie gras (origin France), sake, salt and pepper.

Storage: 3 years minimum, at room temperature. Consume within 5 days of opening.

Our Whole Duck Foie Gras improve before opening at room temperature (like good wine)

Foie gras, the jewel of French gastronomy, has been carefully produced for centuries in a region with a strong identity and eventful history. Sake, Japan's emblematic alcohol, has been made for thousands of years to celebrate the Emperor, births, battles and everything that punctuates life and love. Take a moment to the Land of the Rising Sun with our Foie Gras with Sake.