Turron with Catalan Cream, toasted egg yolk and ground almonds. Gourmet gift, traditional sweet nougat. Maria Simona.

Turron with Catalan Cream, toasted egg yolk and ground almonds. Gourmet gift, traditional sweet nougat. Maria Simona.

$13.01

Spend $167.14 and get 10% off your order
Shipping to United States: $23.76

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> Product details:
- Net weight: 200 g
- Ingredients: Sugar, almonds, egg yolk (7%), glucose syrup and preservative (E-200).
- Allergens: May contain traces of nuts and milk.

> Conservation:
6 months minimum at room temperature. Store in a dry place in its box. Once opened, you have 10 days to enjoy it.

> Manufacturing:
Our Turron is a recipe that has been passed down from generation to generation. True to its roots, our Turrón with Catalan cream offers a unique gourmet pleasure. In addition, it is guaranteed gluten-free and made with 100% natural ingredients, for a healthy pleasure. Its Protected Geographical Indication guarantees its quality and origin.

> The origin:
Inspired by a dessert from Catalonia, Turrón a la crema catalana dates back to the 16th century. Made with egg yolk cream topped with a thin layer of caramelized sugar, the crema catalana inspired the creation of this unique Turrón. It uses the same characteristic ingredients – toasted egg yolk and sugar – while retaining the essence of Spanish nougat, without flour or milk.