This Foie Gras comes exclusively from French ducks fed on yellow corn and raised outdoors in the southwest of France. The marriage between Foie Gras and the sweetness of Port, a wine from Portugal with a very rich flavor, makes this product exceptional.

You will particularly appreciate

- Foie Gras guaranteed without preservatives, additives or colorings
- The 100% French origin of the ingredients
- The unrivaled quality of duck foie gras
- The delicious taste of Port that makes the difference
- Format: 80g (2.82 oz) or 200g (7.05 oz), 400g (14.11 oz)

Ingredients: Duck foie gras (origin France), 2% red port, sugar, salt and pepper.

Storage: 3 years (at room temperature). Consume within 15 days of opening.

Our Whole Duck Foie Gras improve before opening at room temperature (like good wine)