This Foie Gras comes exclusively from French ducks fed on yellow corn and raised outdoors in the South West of France. The marriage between Foie Gras and the sweetness of Port, a wine from Portugal with a very rich taste, makes this product an exceptional product.

You will particularly appreciate

- Foie Gras guaranteed without preservatives, additives or colorings
- 100% French origin of the ingredients
- The unrivaled quality of duck foie gras
- The delicious taste of Port that makes the difference
- Format: 80g (2.82 oz) or 200g (7.05 oz), 400g (14.11 oz)

Ingredients: Duck foie gras (origin France), red port 2%, sugar, salt and pepper.

Storage: 3 years (at room temperature). Consume within 15 days after opening.

Our Whole Duck Foie Gras improve before opening at room temperature (like good wine)