Discover tradition and authenticity with Whole Foie Gras Nature, made exclusively from free-range ducks raised in the idyllic setting of southwest France and fed on yellow corn. This delicacy embodies the excellence of French gastronomy, offering a rich, creamy, and luxurious flavor. Perfect for special occasions or a refined dining experience, this foie gras is guaranteed to be free of preservatives, additives, and colorings.

Format: 80g (2.82 oz) or 200g (7.05 oz) or 400g (14 oz)

☑ Why choose Natural Whole Foie Gras?

• 100% French origin: ingredients from ducks raised outdoors in the South West of France.
• Preservative Free: pure and natural, no artificial additives or colorings.
• Unparalleled quality: made using ancestral techniques for a unique and authentic taste.
• Versatile sizes: Available in 80g, 200g and 400g servings to suit any occasion.

☑ Product highlights:

• Premium Ingredients: Made from raw whole duck liver, delicately seasoned with salt and pepper.
• Traditional preparation: cooked in cheesecloth for a unique texture and flavor.
• Shelf life: up to 3 years at room temperature. Once opened, consume within 15 days for optimal freshness.
• Refines with time: like a good wine, Foie gras develops even more intense aromas before opening.

☑ How to store and serve:

Store unopened foie gras at room temperature, away from direct light. Once opened, refrigerate and consume within 15 days. Serve chilled with a slice of rustic bread or with a sweet wine for an unforgettable taste experience.

Bring the authentic flavors of French tradition to your table with our Whole Foie Gras Nature. Perfect as a gift or to enhance your culinary creations. Order today and discover the excellence of Southwest France!